How it Works

• Dyax provides multiple modes of action with active ingredients from Group 7 and Group 11 for effective, broad-spectrum disease control
• The active ingredients work together across multiple stages of fungal growth to inhibit spore germination, mycelial growth and sporulation

Application Tips

Rainfastness - 1 hour

• Do not apply during periods of dead calm, gusty winds or conditions conducive to spray drift
• Do not apply more than 2 applications of any fungicide containing a Group 11 or Group 7 active ingredient per season
• Use minimum water volumes to ensure thorough coverage of the foliage

When to Apply

If disease persists or weather conditions are favourable for disease development, make a second application 10 to 14 days later with a fungicide that contains an alternative mode of action.

Field peas

• Start of flowering or prior to row closure

Lentils

• Start of flowering or prior to row closure
• If second application is required apply a fungicide containing an alternative mode of action

Chickpeas

• At the onset of symptoms prior to row closure
• Do not apply consecutive applications of Dyax

Soybeans, faba beans, dry beans

• Start of flowering or at onset of symptoms

How Much to Apply

One case treats 120 acres at the recommended rate of 160 ml/ac.

Ground application

Use a minimum water volume of 10 gal/ac (40 L/ac).

Aerial application

Use a minimum water volume of 5 gal/ac (20 L/ac).

⁴ To suppress white mold, apply Dyax at 240 - 320 ml/ac (600 - 800 ml/ha).

Mixing order

1. Fill the cleaned spray tank ½ full of water and start agitation.
2. Add the required amount of Dyax fungicide to the tank.
3. If tank mixing, add the required amount of the tank-mix partner.
4. Continue agitation while filling the remainder of the spray tank.
5. After use, clean the spray tank according to label precautions.

Pre-harvest interval

21 days after application for soybeans.
30 days after application for field peas, lentils, chickpeas, faba beans and dry beans.