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A premium pulse fungicide designed for peas and lentils with increased levels of Xemium for improved disease control.

  • Increased rate of Xemium allows for even more consistent and continuous disease control
  • Multiple modes of effective action for broad-spectrum disease control and resistance management in pulses
  • Proven benefits1 of AgCelence® for increased growth efficiency, better management of minor stress and greater yield potential2

1 AgCelence benefits refer to products that contain the active ingredient pyraclostrobin.
2 All comparisons are to untreated, unless otherwise stated.

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Disease Management

Crop Disease
Field peas Mycosphaerella blight (Mycosphaerella pinodes)
Ascochyta blight (Ascochyta pisi)3
Powdery mildew (Erysiphe pisi)
Asian soybean rust (Phakopsora pachyrhizi)
Suppression of white mold (Sclerotinia sclerotiorum)
Lentils Anthracnose (Colletotrichum truncatum)
Ascochyta blight (Ascochyta lentils)
Suppression of white mold (Sclerotinia sclerotiorum)
Chickpeas Ascochyta blight (Ascochyta rabiei)
Suppression of white mold (Sclerotinia sclerotiorum)
Faba beans Asian soybean rust (Phakopsora pachyrhizi)
Suppression of ascochyta blight (Ascochyta spp.) and white mold (Sclerotinia sclerotiorum)
Soybeans Asian soybean rust (Phakopsora pachyrhizi)
Suppression of frog eye leaf spot (Cercospora sojina), septoria brown spot (Septoria glycines) and sclerotinia stem rot (Sclertoninia sclerotiorum)
Dry beans Rust (Uromyces appendiculatus)
Anthracnose (Colletotrichum lindemuthianum)
Asian soybean rust (Phakopsora pachyrhizi)
Powdery mildew (Erysiphe spp.)
Suppression of white mold (Sclerotinia sclerotiorum)

3 Not on the current label. This disease has been submitted to the PMRA for registration.

Fight the Blight.

Protect your pulses from increasing disease pressure.

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How it Works

  • Dyax provides multiple modes of action with active ingredients from Group 7 and Group 11 for effective, broad-spectrum disease control
  • The active ingredients work together across multiple stages of fungal growth to inhibit spore germination, mycelial growth and sporulation

Application Tips

Rainfastness - 1 hour

  • Do not apply during periods of dead calm, gusty winds or conditions conducive to spray drift
  • Do not apply more than 2 applications of any fungicide containing a Group 11 or Group 7 active ingredient per season
  • Use minimum water volumes to ensure thorough coverage of the foliage

When to Apply

If disease persists or weather conditions are favourable for disease development, make a second application 10 to 14 days later with a fungicide that contains an alternative mode of action.

Field peas

  • Start of flowering or prior to row closure

Lentils

  • Start of flowering or prior to row closure
  • If second application is required apply a fungicide containing an alternative mode of action

Chickpeas

  • At the onset of symptoms prior to row closure
  • Do not apply consecutive applications of Dyax

Soybeans, faba beans, dry beans

  • Start of flowering or at onset of symptoms

How Much to Apply

One case treats 120 acres at the recommended rate of 160 ml/ac.

Crop Rate
Field peas, lentils, chickpeas, faba beans, soybeans, dry beans4 160 ml/ac (400 ml/ha)

Ground application

Use a minimum water volume of 10 gal/ac (40 L/ac).

Aerial application

Use a minimum water volume of 5 gal/ac (20 L/ac).

4 To suppress white mold, apply Dyax at 240 - 320 ml/ac (600 - 800 ml/ha).

Mixing order

  1. Fill the cleaned spray tank ½ full of water and start agitation.
  2. Add the required amount of Dyax fungicide to the tank.
  3. If tank mixing, add the required amount of the tank-mix partner.
  4. Continue agitation while filling the remainder of the spray tank.
  5. After use, clean the spray tank according to label precautions.

Pre-harvest interval

21 days after application for soybeans.
30 days after application for field peas, lentils, chickpeas, faba beans and dry beans.

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Product Specifications

Size (units x size):

2 x 9.60 L

Product Article #:

59014580

PCP #:

32746

Ontario Classification #:

N/A

Gross Weight of Package:

24.3 kg

Units/Pallet:

36 cs / 72 jugs

PTS - T/L (48 foot):

20

Warehouse Stack Height:

2

Heated Storage:

Yes (Min 0 ° C, Max 40 ° C)

Flash Point:

N/A C

NFC Class:

N/R

TDG Information:

Class 6.1

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